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The Grand Ballroom at Orchard Hotel Singapore seats up to 800 guests in banquet format and can be configured for theatre, cocktail, or classroom setups. Smaller function rooms cater to breakout sessions, seminars, and private dining. The hotel offers multiple named function spaces that can be combined or partitioned depending on group size and event format requirements.

Orchard Hotel Singapore is a full-service city hotel operating within Singapore's urban Orchard Road district. Outdoor dedicated lawn or garden event spaces are not a confirmed feature of this property. Planners requiring open-air settings are advised to verify current space availability directly with the hotel's events team or through the Spalba enquiry channel before finalising an event format.

Orchard Hotel Singapore operates in-house catering services for banquet and corporate event food and beverage packages. The hotel's culinary team delivers multi-cuisine menus, including Chinese, Western, and Asian selections, with options for dietary requirements. Alcohol service is available subject to the event package selected. External catering vendors are not typically permitted, and planners should confirm specific menu customisation through Spalba.

Orchard Hotel Singapore provides built-in audio-visual infrastructure across its function spaces, including projector systems, screens, public address systems, and Wi-Fi connectivity. A dedicated in-house events and technical support team assists with setup and on-day operations. Planners requiring LED walls, specialised staging, or advanced production rigs should confirm technical specifications and third-party AV vendor access via the Spalba enquiry form.

Orchard Hotel Singapore offers 656 guest rooms and suites across multiple room categories, making it well suited for multi-day conferences, corporate retreats, and wedding blocks. Room types include Superior, Deluxe, and Premier categories alongside suites. Planners can negotiate group accommodation rates alongside event packages. Room block availability and delegate rates can be requested through the Spalba platform enquiry.

Orchard Hotel Singapore is a centrally located hotel venue in Singapore's Orchard Road precinct, approximately 20 to 25 kilometres from Singapore Changi Airport, with a typical drive time of 25 to 35 minutes depending on traffic. The nearest MRT station is Orchard MRT on the North-South and Thomson-East Coast Lines, a short walk from the property, providing direct access for outstation delegates.

Orchard Hotel Singapore provides on-site parking facilities for event guests, including valet parking services. Given the Orchard Road location, additional public carparks are available in the surrounding area for overflow. Planners organising large events should coordinate parking arrangements with the hotel's events team in advance to ensure sufficient capacity for delegate and guest vehicles on the event day.

Orchard Hotel Singapore is a full-service hotel with lift access across all floors and barrier-free entry points to the main lobby and function areas. The property accommodates guests with mobility requirements. Planners should confirm specific accessibility needs, including wheelchair-accessible restrooms and ground-floor function room availability, when submitting their event brief through the Spalba listing to ensure appropriate arrangements are made.

For large hotel event booking in Orchard, Singapore, particularly for weddings and multi-day MICE conferences, securing dates at Orchard Hotel Singapore six to twelve months in advance is strongly advisable, especially for peak periods including year-end, Chinese New Year, and major Singapore business calendar dates. Smaller corporate meetings may secure dates with shorter lead times. Availability can be checked and enquiries submitted directly via Spalba.

Once a planner submits an enquiry through the Spalba listing for Orchard Hotel Singapore, the hotel's dedicated events sales team receives the brief and typically responds with a proposal covering space options, capacity configurations, catering packages, and accommodation rates. Spalba facilitates direct communication between the planner and the hotel, reducing back-and-forth and accelerating the quotation and site visit scheduling process.

Cancellation terms for event bookings at Orchard Hotel Singapore are governed by the individual event contract signed at the time of booking confirmation. Policies typically include a tiered cancellation fee structure based on proximity to the event date. Planners are advised to review all contractual terms carefully before signing and to raise questions about force majeure clauses and date amendments directly with the hotel's events sales team.

Orchard Hotel Singapore provides structured wedding banquet packages through its in-house events and banquet sales team, a key consideration for wedding venue planning along Orchard Road in Singapore. Packages typically include food and beverage menus, floral centrepieces, table linen, audio-visual support, and a dedicated banquet coordinator. Bridal suite availability and complimentary room inclusions vary by package tier and should be confirmed during the proposal stage via Spalba.

Orchard Hotel Singapore is equipped for multi-day MICE and corporate conference formats, with its Grand Ballroom, breakout rooms, and 656 on-site guest rooms enabling full delegate accommodation and plenary-to-breakout programming under one roof. The hotel offers dedicated conference packages inclusive of delegate day rates, coffee break service, and technical support. Corporate billing with GST-compliant invoicing is available for Singapore-registered entities.

Orchard Hotel Singapore works with an in-house décor and banquet setup team for standard event configurations. External florists and decorators are permitted subject to prior approval by the hotel's events management team and adherence to property guidelines regarding installation, load-in timings, and prohibited materials. Planners should declare all third-party vendor requirements when submitting their event brief to avoid delays in approval closer to the event date.